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Table of Contents
Introduction
White Zombie is a beer produced by the Catawba Brewing Company, which is based in North Carolina, USA. It is a Belgian-style witbier that is brewed with coriander and orange peel, giving it a refreshing and citrusy flavor. While it is a popular and well-regarded beer, it is not typically considered a craft beer, as it is produced by a relatively large brewery and is widely distributed throughout the United States.
History of White Zombie Beer
White Zombie is a beer that has been around for quite some time, and it has become a popular choice for many beer enthusiasts. However, there has been some debate about whether or not White Zombie is a craft beer. In order to answer this question, it is important to understand the history of White Zombie beer.
White Zombie was first brewed in 1994 by the Catawba Brewing Company, which is located in Morganton, North Carolina. The beer was named after a song by the band, White Zombie, and it quickly gained popularity among beer drinkers. The beer is a Belgian-style witbier, which is a type of beer that is brewed with wheat and flavored with coriander and orange peel.
The Catawba Brewing Company continued to brew White Zombie for many years, and it became one of their flagship beers. However, in 2017, the company decided to stop brewing White Zombie in order to focus on other beers. This decision was met with disappointment from many fans of the beer, who had come to love its unique flavor and refreshing taste.
Despite the fact that White Zombie is no longer being brewed by the Catawba Brewing Company, it is still available in some locations. This is because the recipe for the beer was sold to a company called RJ Rockers Brewing Company, which is located in Spartanburg, South Carolina. RJ Rockers Brewing Company has continued to brew White Zombie, and it is now available in cans and on tap in many locations throughout the United States.
So, is White Zombie a craft beer? The answer to this question is somewhat complicated. The term “craft beer” is often used to describe beers that are brewed by small, independent breweries using traditional brewing methods. While White Zombie was originally brewed by a small, independent brewery, it is now being brewed by a larger company. However, the fact that the recipe for the beer has remained the same means that it still retains its unique flavor and character.
In addition, the fact that White Zombie is a Belgian-style witbier means that it is a beer that is brewed using traditional methods. This type of beer has been brewed in Belgium for centuries, and it is known for its refreshing taste and light, citrusy flavor. The fact that White Zombie is a Belgian-style witbier means that it is a beer that is steeped in tradition and history.
In conclusion, while there may be some debate about whether or not White Zombie is a craft beer, there is no denying that it is a beer that has a rich history and a unique flavor. Whether you consider it a craft beer or not, there is no denying that White Zombie is a beer that is worth trying. So, the next time you are looking for a refreshing and flavorful beer, consider giving White Zombie a try.
Tasting Notes: White Zombie Beer Review
Craft beer has become increasingly popular in recent years, with many breweries producing unique and flavorful brews. One such beer is White Zombie, a Belgian-style witbier brewed by the Catawba Brewing Company in North Carolina. But is White Zombie truly a craft beer? In this article, we will explore the characteristics of White Zombie and determine whether it meets the criteria for a craft beer.
First, let’s take a look at the tasting notes of White Zombie. This beer pours a hazy, pale yellow color with a thick, frothy head. The aroma is dominated by citrus and coriander, with hints of wheat and yeast. On the palate, White Zombie is light and refreshing, with a crisp, clean finish. The flavors are well-balanced, with notes of orange peel, lemon, and spice. Overall, White Zombie is a delicious and easy-drinking beer that is perfect for warm weather.
Now, let’s examine the definition of a craft beer. According to the Brewers Association, a craft brewery is defined as “small, independent, and traditional.” Small refers to an annual production of 6 million barrels of beer or less, independent means that less than 25% of the brewery is owned by a non-craft brewer, and traditional means that the majority of the brewery’s output consists of beers that derive their flavor from traditional brewing ingredients and processes.
Based on this definition, it is clear that Catawba Brewing Company qualifies as a craft brewery. They produce a wide range of beers, including White Zombie, and their annual production is well below the 6 million barrel limit. Additionally, Catawba Brewing Company is independently owned and operated, with no ownership ties to non-craft brewers. Finally, their beers are brewed using traditional ingredients and processes, which is evident in the flavor profile of White Zombie.
However, some beer enthusiasts may argue that White Zombie is not a true craft beer because it is widely distributed and available in many states. While it is true that White Zombie is a popular beer that can be found in many locations, this does not disqualify it from being a craft beer. In fact, many craft breweries have expanded their distribution in recent years in order to reach a wider audience. This does not change the fact that White Zombie is brewed by a small, independent brewery using traditional methods and ingredients.
In conclusion, White Zombie is indeed a craft beer. It is brewed by a small, independent brewery using traditional methods and ingredients, and its flavor profile is indicative of a well-crafted beer. While it may be widely distributed, this does not detract from its status as a craft beer. So the next time you’re in the mood for a refreshing witbier, give White Zombie a try and support a true craft brewery.
Crafting White Zombie: The Brewing Process
Crafting White Zombie: The Brewing Process
Craft beer has become increasingly popular in recent years, with many breweries producing unique and flavorful beers. One such beer is White Zombie, a Belgian-style witbier brewed by the Catawba Brewing Company. But is White Zombie truly a craft beer? To answer this question, we must first understand the brewing process behind this popular beer.
The brewing process for White Zombie begins with the selection of high-quality ingredients. The Catawba Brewing Company uses a combination of malted barley, wheat, and oats to create the base of the beer. These grains are carefully selected and milled to the appropriate size to ensure optimal extraction of sugars during the brewing process.
Once the grains have been milled, they are mixed with hot water in a process called mashing. This allows the enzymes in the grains to break down the starches into fermentable sugars. The resulting liquid, called wort, is then separated from the spent grains and transferred to the brew kettle.
In the brew kettle, the wort is boiled with hops to add bitterness and flavor to the beer. The Catawba Brewing Company uses a combination of American and European hops to create the unique flavor profile of White Zombie. After boiling, the wort is cooled and transferred to a fermentation vessel.
In the fermentation vessel, yeast is added to the cooled wort. The yeast consumes the fermentable sugars in the wort and produces alcohol and carbon dioxide as byproducts. The Catawba Brewing Company uses a specific strain of Belgian yeast to create the characteristic spicy and fruity flavors of White Zombie.
After fermentation is complete, the beer is transferred to a conditioning tank where it is allowed to mature and clarify. This process can take several weeks to several months, depending on the desired flavor profile of the beer. Once the beer has reached its desired level of clarity and flavor, it is carbonated and packaged for distribution.
So, is White Zombie a craft beer? The answer is yes. Craft beer is defined as beer that is produced by a small, independent brewery using traditional brewing methods and high-quality ingredients. The Catawba Brewing Company fits this definition, as they are a small, independent brewery that uses traditional brewing methods and high-quality ingredients to produce their beers.
In addition to meeting the definition of craft beer, White Zombie also has a unique flavor profile that sets it apart from other beers. The use of Belgian yeast and a combination of American and European hops creates a spicy and fruity flavor that is both refreshing and complex.
In conclusion, the brewing process for White Zombie is a carefully crafted process that results in a unique and flavorful beer. The Catawba Brewing Company’s commitment to using high-quality ingredients and traditional brewing methods makes White Zombie a true craft beer. Whether you’re a fan of Belgian-style witbiers or just looking for a refreshing and flavorful beer, White Zombie is definitely worth a try.
Pairing White Zombie Beer with Food
Craft beer has become increasingly popular in recent years, with many people seeking out unique and flavorful brews. One beer that has gained a following is White Zombie, a Belgian-style witbier from the Catawba Brewing Company. But is White Zombie truly a craft beer? And how can it be paired with food to enhance its flavor?
First, let’s define what we mean by “craft beer.” The Brewers Association, a trade group representing small and independent American breweries, defines craft beer as beer made by a brewery that produces less than 6 million barrels of beer per year and is less than 25% owned by a non-craft brewer. By this definition, Catawba Brewing Company, which produces around 20,000 barrels of beer per year and is independently owned, would qualify as a craft brewery.
But what about White Zombie specifically? Some beer enthusiasts argue that it is not a true craft beer because it is widely distributed and available in many grocery stores and bars. However, others point out that the beer is still made in small batches and uses high-quality ingredients, which are hallmarks of craft brewing.
Regardless of whether or not White Zombie is considered a craft beer, it is certainly a flavorful and refreshing brew that can be enjoyed on its own or paired with food. The beer’s light, citrusy flavor and effervescence make it a great match for a variety of dishes.
One classic pairing for a Belgian-style witbier like White Zombie is mussels. The beer’s citrus notes complement the briny flavor of the mussels, while its effervescence helps cut through the richness of the dish. Another seafood pairing that works well with White Zombie is grilled shrimp. The beer’s lightness and acidity balance out the smoky flavor of the shrimp, creating a harmonious combination.
For a vegetarian option, try pairing White Zombie with a salad of mixed greens, goat cheese, and citrus vinaigrette. The beer’s citrus notes will complement the tangy goat cheese and brighten up the greens, while its effervescence will help cleanse the palate between bites.
If you’re in the mood for something heartier, White Zombie can also be paired with grilled chicken or pork. The beer’s lightness and acidity help cut through the richness of the meat, while its citrus notes complement the savory flavors.
Finally, for a sweet pairing, try serving White Zombie with a fruit tart or sorbet. The beer’s citrus notes will complement the sweetness of the fruit, while its effervescence will help cleanse the palate between bites.
In conclusion, whether or not White Zombie is considered a craft beer, it is a flavorful and versatile brew that can be enjoyed on its own or paired with a variety of dishes. Its lightness, citrus notes, and effervescence make it a great match for seafood, salads, grilled meats, and even desserts. So next time you’re looking for a beer to pair with your meal, consider reaching for a White Zombie.
White Zombie Beer: A Comparison to Other Craft Beers
Craft beer has become increasingly popular in recent years, with many beer enthusiasts seeking out unique and flavorful brews. One beer that has gained attention in the craft beer community is White Zombie, a Belgian-style witbier brewed by Catawba Brewing Company. However, some beer enthusiasts have questioned whether White Zombie truly qualifies as a craft beer. In this article, we will compare White Zombie to other craft beers and explore whether it meets the criteria for being considered a craft beer.
To begin, let’s define what a craft beer is. According to the Brewers Association, a craft brewery is defined as small, independent, and traditional. Small means that the brewery produces less than 6 million barrels of beer per year, independent means that less than 25% of the brewery is owned by a non-craft brewer, and traditional means that the brewery primarily uses traditional brewing ingredients and methods. Craft beer is typically characterized by its unique flavors, high quality ingredients, and small-batch production.
When comparing White Zombie to other craft beers, it is clear that it meets many of the criteria for being considered a craft beer. Catawba Brewing Company is a small, independent brewery that produces a variety of unique and flavorful beers. White Zombie is brewed using traditional ingredients such as wheat, coriander, and orange peel, and is fermented with a Belgian yeast strain. The beer has a distinct flavor profile, with notes of citrus and spice, and is brewed in small batches.
However, some beer enthusiasts argue that White Zombie does not meet the criteria for being considered a craft beer because it is widely distributed and available in many grocery stores and bars. They argue that true craft beers are only available in limited quantities and are often only sold at the brewery or in specialty beer shops.
While it is true that White Zombie is widely distributed, this does not necessarily disqualify it from being considered a craft beer. Many craft breweries have expanded their distribution in recent years in order to reach a wider audience. This does not mean that the beer is any less unique or flavorful, or that it is produced on a large scale. In fact, Catawba Brewing Company still produces White Zombie in small batches, ensuring that each batch is of high quality and consistent with the brewery’s standards.
Another argument against White Zombie being considered a craft beer is that it is not as “experimental” or “innovative” as other craft beers. Some beer enthusiasts argue that true craft beers push the boundaries of traditional brewing methods and ingredients, and are constantly experimenting with new flavors and techniques.
While it is true that White Zombie is a traditional Belgian-style witbier, this does not mean that it is any less innovative or unique. The beer has a distinct flavor profile that sets it apart from other witbiers, and Catawba Brewing Company has experimented with different variations of the beer, such as adding fruit or aging it in barrels. Additionally, the brewery produces a variety of other unique and experimental beers, such as a peanut butter porter and a sour ale brewed with hibiscus flowers.
In conclusion, while there may be some debate over whether White Zombie qualifies as a craft beer, it is clear that it meets many of the criteria for being considered one. The beer is brewed by a small, independent brewery using traditional ingredients and methods, and is characterized by its unique flavor profile and small-batch production. While it may be widely distributed, this does not necessarily disqualify it from being considered a
Q&A
1. Is White Zombie a craft beer?
Yes, White Zombie is a craft beer.
2. What type of beer is White Zombie?
White Zombie is a Belgian-style witbier.
3. Who brews White Zombie?
White Zombie is brewed by Catawba Brewing Co. in North Carolina.
4. What is the ABV of White Zombie?
The ABV of White Zombie is 5.1%.
5. Is White Zombie available year-round?
Yes, White Zombie is available year-round in cans and on draft.
Conclusion
No, White Zombie is not a craft beer.
Conclusion: White Zombie is a Belgian-style witbier produced by Catawba Brewing Company, which is a regional brewery that produces over 50,000 barrels of beer annually. Therefore, it does not meet the definition of a craft beer, which is typically produced by small, independent breweries that produce less than 6 million barrels of beer per year.